A delicious take on a traditional christmas dinner. Turkey & Ham, stuffing, Creamy mash, rich gravy and side serving of cranberry sauce. Not to be missed!!
INGREDIENTS | Cooking instructions |
Turkey Breast , Pork, Stuffing, (Potato Starch, Natural Flavourings, Ascorbate, Onions, Parsley, Sage), Water, Salt, Glucose Syrup, Emulsifier: E451, Thickener: E412, Yeast Extract/Flavour, Dextrose, Demerara Sugar, Nitrite), Breadcrumbs (Wheat Flour (Wheat Flour with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Preservative: E282, Water, Emulsifier: E472E, E471, Ascorbic Acid)), Margarine, Corn Starch, Vegetable Oil (Soya), Mixed Herbs, Pepper, Mashed Potato, Carrots, Onions, Parsley, Beef Bouillon (Salt, Palm Fat, Flavourings, Potato Starch, Maltodextrin, Yeast Extract, Sunflower Oil, Sugar, Beef Extract (1.7%), Caramel Syrup, Celery Seeds.), Gravy (Wheat Flour, Modified Maize Starch, Salt, Flavourings (With Barley And Wheat), Flavour Enhancer (Monosodium Glutamate), Maltodextrin, Colour (Ammonia Caramel), Sugar, Sunflower Oil (1.25%), Acid (Citric Acid), Sage, Basil, Bay Leaf. Carrots, Brussel Sprouts, Honey , Maple Syrup, Cranberry sauce: Cranberries, Sugar, Water, Rice Starch, Fructose, Acidity Regulators (Sodium Citrate, Citric Acid, Stabiliser(Calcium Lactate), Gelling agent (Pectin) , Preservative( Pottassium Sorbate). | Microwave: Pierce film 3 mins (800w), stand for 90 sec, stir and enjoy. Timings may vary. Heat until piping hot throughout. Oven: Pierce film place on baking tray in preheated oven 200C/fan 180C/Gas mark 4 for 18-20 mins.Caution: Tray may be hot and more flexible . |
Nutritional Info Per 100g
protein | carbohydrates | of which sugars | fats | of which saturates | Kcal | KJ | Salt |
8.0 | 17.0 | 3.0 | 5.0 | 1.0 | 145 | 606 | 0.2 |
Allergens | Storage Instructions | Warnings |
For ALLERGENS, including cereals containing gluten, see Ingredients in BOLD. May Contain Mustard, Celery, Egg, Milk, Crustaceans, Sulphites, Fish, Nuts, Peanuts, Sesame Seeds. | Packed in a Protected Atmosphere. STORAGE INSTRUCTIONS-Ensure product kept refridgerated between 3-5degrees Celsius. Suitable for Home Freezing Ensure reheated thoroughly til hot throughout. | Meats may contain bones |